Flesh and Fructose Meat and sugar increase uric acid levels, which are associat…


Flesh and Fructose Meat and sugar increase uric acid levels, which are associated with increased risk of gout, hypertension (high blood pressure), obesity, prediabetes, diabetes, kidney disease and cardiovascular disease.



Source by truthaboutgout

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This article was republished with permission from doctorshealthpres…. Hands ar…

Have been asked a lot of times by my patients to prepare a gout diet ha…